Menu ranked by earnings, mains at $17.70 average margin, desserts at 30 percent food cost

Rank the menu

Mains earn $17.70. Desserts cost 30%.

Thirteen dishes with a menu price, ranked. Recipes without a menu price stay out unless you switch them in. Average margin $13.12. Average food cost 24.0%. Salmon is the earner. The pork chop is flagged — $9.02 cost on a $26 plate, target $30.

Sort by margin dollars, margin percent, or food cost
Section averages for mains, pasta, pizza, starters, desserts
Apply the target price on the dish that is short

Keep exploring: How it works · Scan · Plate · Pantry · POS integration · Features · Pricing · Founding offer & early access